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2 oz Baccardi 151 rum

2 oz Kahlua

Triple sec

1/4 cup sugar

whipped cream

hot coffee

cinnamon shaker

nutmeg shaker

 

 

Put the sugar on a plate and rim the coffee mug of your choosing with Triple sec. Then dip the cup in the sugar. Pour in the shot of Baccardi 151 rum, Kahlua and a splash of Triple sec. Pour in the hot coffee until almost to the top. Top with whipped cream and sprinkle cinnamon and nutmeg as desired.

Drinks List - Coffee/Tea

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